The Best Way to Explore Lisbon in 3 Days

Lisbon’s vibrant streets are a blend of history, culture, and traditional food, making it the perfect destination for a short escape. In just three days, we explored the best of Lisbon. We discovered hidden parts of the city, indulged in local cuisine, and took in the beauty of Portugal’s capital. This guide covers our favorite moments and must-see spots, offering a glimpse into what makes Lisbon so special.


DAY 1

Exploring Lisbon on Foot

We kicked off our trip with a walking tour guided by Nuno, a local expert recommended by a coworker. Nuno’s warmth, knowledge, and passion for the city created an unforgettable experience. He led us on a four-hour journey through Chiado and Carmo before taking us to the districts of Mouraria, Alfama, and Graça. Throughout the day,  we got a chance to experience the rich history of the city.

A stop at Café Restaurante Martinho da Arcada for Nuno’s favorite pastéis de nata was a special treat. From there, we headed to Conserveira de Lisboa, a family-run shop renowned for its top-quality sardines, mackerel, and olive oil. The warm welcome from Tiano, the owner, made the experience even more special. Amidst the touristy options, it was refreshing to experience an authentic, high-quality place like this, thanks to Nuno.

Our tour was full of history, from seeing the oldest house in Lisbon to hearing stories of resilience. We wrapped up the day with an authentic Portuguese lunch at Penalva Da Graça—tuna, fried mackerel, boiled potatoes, and a crisp glass of green wine made. It was the perfect end to a day filled with culture and new friendships.

Lisbon
Beautiful Mosaics
Streets of Lisbon
Touring Chiado
Santa Justa Lift
Bairro Alto in Lisbon
Conserveira de Lisboa
Tiano, Owner of Conserveira de Lisboa
Bonding Over Sardines
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Touring Lisbon
Lisbon Murals
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The Oldest House in Lisbon
Cable Car in Lisbon
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Beautiful Flowers
The Many Colors of Lisbon
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The Best Way to Explore Lisbon in 3 Days
The Ultimate Tour Guide, Nuno
 

DAY 2

Discovering Belém

On day two, we ventured to Belém, starting with an unexpected but inspiring stop at the Champalimaud Foundation. This cutting-edge research center bridges science and real-world impact. We were amazed by the quiet surroundings and motivational engravings in the grounds.

From there, we walked along the river, visiting Belém’s iconic landmarks—the Belem Tower and Padrão dos Descobrimentos. Across the street was Jerónimos Monastery, one of the most prominent examples of Gothic architecture in Portugal. Of course, we had to taste the original Pastéis de Belém before leaving. The story is that the delicious pastry was discovered here in 1837. For that reason, the Belém location is in high demand, so when you arrive make sure to head to the left of the restaurant. Look for the “to go” line. You’ll enjoy the same pastries in a fraction of the time.

Another pro tip: If you plan to tour the monuments, book tickets in advance to avoid the very long lines, which are not protected from the hot sun in the summertime.

Champalimaud Foundation in Belém
Motivational Engravings
Belém Tower
Me at the Belém Tower
Another View of the Belém Tower
Padrão dos Descobrimentos
The Original Pastéis de Belém
Ready to Enjoy a Pastéis de Belém
Jerónimos Monastery
Up Close at Jerónimos Monastery
The Towers at Jerónimos Monastery

DAY 3

Tagus River Views

On our final day, we took the Cacilheiro ferry from Cais do Sodré across the Tagus River. This 10-minute scenic ride brought us to a little fishing village on a quest to find the freshest seafood. Our sights were set on Ponto Final, which gained notoriety after being featured on the show Somebody Feed Phil.

After a scenic hike through the village, we stumbled upon a lookout tower that offered sweeping views of the river, the Ponte 25 de Abril bridge, the city of Lisbon, and the restaurant below. The climb was worth it as we took in the incredible view. However, the meal was the true reward. Seated right by the water, we enjoyed olives, fish soup, and incredibly fresh fish, paired with a bottle of Quinta de Camarate Branco Seco from Vinho Verde. The sea breeze, the lively atmosphere, and the delicious meal made it a perfect outing.

Cacilheiro Ferry Ride on the Tagus River
View from the Cacilheiro Ferry in Lisbon
Stunning View from a Lookout Tower in Almada, Portugal
View of the Tagus River from Ponto Final Restaurant
Steps to Ponto Final Restaurant
Ponto Final Restaurant
Dining with a View in Lisbon
Lunch with a View
Quinta de Camarate Branco Seco Vinho Verde
Fresh Fish at Ponto Final
The Freshest Catch
Pathway to the Ferry in Almada, Portugal

Where to stay

The Hotel Ivens

We chose to stay at The Ivens Hotel, a boutique hotel in the heart of Chiado. The stylish hotel blends adventure and modern elegance with its jungle prints, plush velvet chairs, tropical plants, and elegant details. It was the perfect balance of comfort and style and the ideal place for unwinding after a day of exploring the city. The friendly staff, Prosecco on arrival, fig dessert welcome, and chocolates on our pillows were just a few of the thoughtful touches that made it extra special.

The Ivens Hotel
Lobby at The Ivens
Indoor Comfort at The Ivens
Stunning Bathroom at The Ivens
In-room Bathroom at The Ivens
Aqua di Parma Treats
Welcome Drink and Fig Dessert
Evening View of The Ivens Hotel

Exploring Lisbon

Final Thoughts

Lisbon is a city that’s easy to fall in love with. Whether you’re taking a personalized tour with Nuno (you can find him at Unofficial Ambassadors) or lingering over lunch with a view, this city offers endless opportunities for discovery. I highly recommend venturing beyond the tourist spots to experience the authentic heart of Lisbon. You’ll be rewarded with unforgettable experiences and the chance to see the city through a local’s eyes.

Michelle Yoshinaka

My background in wine sales fueled my passion for wine and travel. With a commitment to health and wellness, I’m always on the search for simple, effective ways to enjoy life’s pleasures while living a balanced life. Join me in a mindful exploration of the world of wine, the stories behind the label, and the beauty found in the world's most renowned wine regions.

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